Dussmann's canteen at PepsiCo

In our canteens, we always try to adapt the menu to the needs and specificity of the customer.

This is well illustrated by the example of our canteen at PepsiCo, where chefs from Dussmann Polska created dishes using Doritos nachos. This is not only a good example of the creativity of our chefs, but also of understanding the role that an employee canteen can play in building the right image of the company.